Seasonal Variations in Fat and Fatty Acid Profiles of Barbus tauricus (Kessler, 1877) From Duzce-Melen Basin (Turkey)
نویسندگان
چکیده
In this study, total lipid and fatty acid profiles of Barbus tauricus samples which were obtained from Melen River Basin during winter, spring, summer seasons, evaluated. Total levels determined 2.27%, 2.37%, 4.34% in summer, respectively. The study also that the carbon count 30 acids, composing fat compositions B. caught Basin, ranges among 12-24. major acids are palmitic stearic SFA; palmitoleic acid, trans oleic erucic MUFA linoleic alfa linolenic eicosapentaenoic docosahexaenoic PUFA. is first one on tauricus, species living Duzce having high economic importance, aimed to investigate according season.
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ژورنال
عنوان ژورنال: Düzce Üniversitesi bilim ve teknoloji dergisi
سال: 2023
ISSN: ['2148-2446']
DOI: https://doi.org/10.29130/dubited.1089644